Monday, January 31, 2011

Mua Chi @ Petaling Street

Henry Tan | 3:58 PM |
I am sure most of you would know what is mua chi.
Just in case you don't know...

"sticky glutinous rice flour bits rolled in ground peanut, sesame and sugar"


That's the traditional one.
Just plain sticky glutinous rice flour bits.


Somehow, finally i got the chance to taste different one!

YES! This stall in Petaling Street!

Even with those newspaper and tv show recommendation!

The special thing is that it got some flavors.

I ordered a mixed one.

Different flavors with different colors.

The flavors are Ribena, pineapple, lychee, black sesame, pandan, mango and green tea!
I would not say it is the best mua chi but credit to the creativity of different flavors.
And yet it is acceptable! =)


Taste: 7/10 (Special!)
Price: 5/10 (RM5 for the mixed one! expensive!)
Environment: 6/10 (Normal roadside stall)
Service: 7/10 (Auntie talks a lot! friendly though)
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