Seafood Extravaganza Buffet Dinner @ E&O Hotel, Penang

Seafood Extravaganza promotion is coming to an end!
Quickly grab your chance at E&O Hotel Penang before November, 2014!

Seafood Extravaganza Buffet Dinner

Wednesday - 7pm - 10.30pm

RM110++ Adult

RM48++ Child

E&O Hotel Penang has always been a good place for corporate events.
I have been there for team building, appreciation and so on.
So you could tell that E&O Hotel Penang serves really good quality buffet.

Meet E&O Hotel Penang new Executive Chef - Martin Becquart!

If you have read from my previous post - Chef Petr's Catch @ E&O Hotel, Penang

You would have an rough idea on how is the food there.

By the name "Seafood Extravaganza", you know what to expect! 

Yes! I'm talking about HUGE MASSIVE LOADS of seafood!

Impressive! Especially with all the decorations!

Okay, let's start, shall we? =D

Starting with a 1m-tall Dophins Ice Sculpture with crayfish all around. 

All the seafood on ice ranging from crabs, oysters, mussels, clams, prawns and sashimi.

Slices of red-pinkish tuna sashimi definitely turn me on!

Salmon lovers? This is eat-all-you-can!

Scallops is one of my favorites too!

The must-not-be-missed definitely is the snow crab!

 Unique decoration with 2 crayfish that are still alive!

More and more sashimi! 

Finger foods are available too.

Delightful isn't it?

There's also mussel version in the small glass.

But I prefer the tuna version the most! =D

Nicoise tuna flakes salad can be a good starter too.

Pasta salad is another option for more fulfilling one.

Additionally, cold cuts are available such as the smoked tuna, 

chicken ham, smoked tenggiri and so on.

Unagi at the cold cuts section amazed me the most!

Baby octopus at the sushi corner!

Baked Oyster with cheese is available! Yummy!  

Super huge fish with very nice gravy to go with.

Roasted Duck is the one I must take!

As usual, all the main dishes are there.

Among all of them, remarkable one would be the cereal butter prawns.

E&O Hotel Penang has a little re-arrangement.
The dessert section exchanged with the fruit section.

As usual, all the fancy desserts!

So many option that you just do not know which to start first!

Even with gold leaves? =p

On the other side, wide selection of fresh fruits.

Pickled papaya is available too!

You can tell all these are my favorite finger-licking food! 

Huge baked oyster with cheese certainly satisfied my taste bud too!

That huge chunk of salmon is LOVE!

Well, what are you waiting for?
Head over to E&O Hotel Penang for their Seafood Extravaganza Buffet Dinner!

Sarkies @ E&O Hotel Penang

10, Lebuh Farquhar,

Georgetown, 10200 Penang

Tel: 04-222 2000